Banana Bread-Nutella® Brownies

Banana Bread-Nutella® Brownies

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This incorporation combination of banana bread and Nutella® is a clear hit in our land and the parties I give a positive response it to.

The ingredient of Banana Bread-Nutella® Brownies

  1. 1u2009u00bd cups white sugar
  2. 1 cup bitter cream
  3. u00bd cup butter, softened
  4. 2 eggs
  5. 1u2009u00be cups mashed ripe bananas
  6. 2 teaspoons vanilla extract
  7. 2 cups all-purpose flour
  8. 1 teaspoon baking soda
  9. u00be teaspoon salt
  10. u00bd cup chopped walnuts
  11. 1u2009u00bd cups chocolate-hazelnut development (such as Nutellau00ae), or more to taste

The instruction how to make Banana Bread-Nutella® Brownies

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch baking pan.
  2. Beat sugar, sharp cream, softened butter, and eggs together in a bowl until creamy. accumulate mashed bananas and vanilla extract and blend again. grow flour, baking soda, and salt and blend over until sleek slick and creamy. Fold in walnuts. increase treat badly evenly into the prepared pan.
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes.
  4. cut off surgically remove brownies from the oven, leaving oven on. amass chocolate-hazelnut press on to the pinnacle without spreading. Return pan to the hot oven until chocolate-hazelnut further is softened, 2 to 3 minutes. cut off surgically remove from oven and proceed chocolate-hazelnut further greater than brownies.

Nutritions of Banana Bread-Nutella® Brownies

calories: 309.9 calories
carbohydrateContent: 41.4 g
cholesterolContent: 35.9 mg
fatContent: 15 g
fiberContent: 1 g
proteinContent: 4.2 g
saturatedFatContent: 5.4 g
servingSize:
sodiumContent: 214.5 mg
sugarContent: 27.8 g
transFatContent:
unsaturatedFatContent:

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