I was looking for a brownie recipe that used bananas and had lots of fiber. My 4-year-old is a chocoholic but needs some more fiber in her diet. Couldnt declare anything so I experimented and discovered these cookies.
The ingredient of Banana Brownie Cookies
- 1 cup all-purpose flour
- 1 cup collect wheat flour
- 1 cup unsweetened cocoa powder
- 1 cup oats
- 1 cup pitch flax seeds
- 2 very ripe bananas, mashed
- 2 eggs
- u00bc cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup white sugar
The instruction how to make Banana Brownie Cookies
- Preheat oven to 350 degrees F (175 degrees C).
- Sift all-purpose flour, combine wheat flour, and cocoa powder together in a large bowl. toss around in oats and arena flax seeds.
- emphasis bananas, eggs, vegetable oil, and vanilla extract together in a large bowl similar to an electric mixer until well-blended. Beat in sugar. mixture combination in flour mixture until dough is sticky.
- Roll a teaspoonful of dough into a ball subsequently your hands and place around a nonstick baking sheet. Repeat taking into consideration permanent dough.
- Bake in the preheated oven until edges aerate dry but cookies are still soft, roughly more or less 8 minutes. Cool re the baking sheets until set and easily handled, practically 10 minutes.

Nutritions of Banana Brownie Cookies
calories: 60 caloriescarbohydrateContent: 9.5 g
cholesterolContent: 6.2 mg
fatContent: 2.2 g
fiberContent: 1.5 g
proteinContent: 1.5 g
saturatedFatContent: 0.4 g
servingSize:
sodiumContent: 3.5 mg
sugarContent: 3.9 g
transFatContent:
unsaturatedFatContent: