fixed idea candy bar cookies/brownies for the chocolate and peanut butter lover!
The ingredient of Peanut Butter Candy Bar Cookies
- 1 (16 ounce) package peanut-shaped sandwich cookies (such as Nutter Butteru00ae), crushed
- u00bd cup butter
- 1 (14 ounce) can sweetened shortened milk
- u00bd cup creamy peanut butter
- 1 tablespoon vanilla extract
- 5 (1.5 ounce) packages peanut butter cups, harshly roughly chopped
- 1 cup semisweet chocolate chips
- u00bd cup honey roasted peanuts
- 2 (2.1 ounce) bars chocolate-covered crispy peanut butter candy (such as Butterfingeru00ae), coarsely chopped
- u00bd cup sweetened flaked coconut
The instruction how to make Peanut Butter Candy Bar Cookies
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan subsequent to aluminum foil extending exceeding the ends of the pan; coat taking into consideration butter.
- enlarge crushed cookies and butter in a bowl. Press crumb fusion into the bottom of the prepared pan.
- Bake in the preheated oven until crust is set, 6 to 8 minutes. sever crust and leave oven on.
- swell edited reduced milk, peanut butter, and vanilla extract together in a bowl, stirring until smooth.
- Sprinkle peanut butter cups, chocolate chips, peanuts, chocolate-covered peanut butter candy, and coconut more than the baked crust. Drizzle condensed milk blend beyond the coconut.
- Bake in the hot oven until lightly browned, just about 27 minutes. Remove to a wire rack and let cool in pan. draw magnetism aluminum foil to lift uncut brownies out of pan. Peel foil away from sides; cut brownies into bars.
Nutritions of Peanut Butter Candy Bar Cookiescalories: 279.6 calories
carbohydrateContent: 31.7 g
cholesterolContent: 16.7 mg
fatContent: 16 g
fiberContent: 1.9 g
proteinContent: 6.2 g
saturatedFatContent: 6.6 g
sodiumContent: 174.3 mg
sugarContent: 22 g