A no question easy recipe for garlic bread that is made similar to roasted garlic, butter and Parmesan cheese.
The ingredient of Roasted Garlic Bread
- 3 heads garlic
- 2 tablespoons olive oil
- 1 (1 pound) loaf Italian bread
- u00bd cup butter
- 1 tablespoon chopped lighthearted parsley
- 2 tablespoons grated Parmesan cheese
The instruction how to make Roasted Garlic Bread
- Preheat the oven to 350 degrees F (175 degrees C). Slice the tops off of garlic heads so the tip of each clove is exposed. Place garlic in this area a baking sheet and drizzle gone olive oil. Bake until garlic is soft, roughly more or less 30 minutes.
- Set the oven to broil. Slice the loaf of bread in half horizontally, and place cut-side stirring on the order of a baking sheet.
- Squeeze the cloves of garlic from their skins into a medium bowl. stir up in the butter, parsley, and Parmesan cheese until competently blended. improvement onto the cut sides of the bread.
- Broil bread until toasted, about 5 minutes.

Nutritions of Roasted Garlic Bread
calories: 322.2 caloriescarbohydrateContent: 35.4 g
cholesterolContent: 31.6 mg
fatContent: 17.3 g
fiberContent: 2 g
proteinContent: 6.9 g
saturatedFatContent: 8.5 g
servingSize:
sodiumContent: 436.2 mg
sugarContent: 0.7 g
transFatContent:
unsaturatedFatContent: