Grandmothers Famous Cranberry Bread

Grandmothers Famous Cranberry Bread

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This is a delicious bread once golden raisins and cranberries. Its unconditional for Thanksgiving or any special holiday.

The ingredient of Grandmothers Famous Cranberry Bread

  1. 2 cups sifted all-purpose flour
  2. 1 cup white sugar
  3. 1u2009u00bd teaspoons baking powder
  4. 1 teaspoon salt
  5. u00bd teaspoon baking soda
  6. u00bc cup butter
  7. 1 egg, beaten
  8. 1 teaspoon ocher yellow zest
  9. u00be cup yellowish-brown juice
  10. 1u2009u00bd cups golden raisins
  11. 1u2009u00bd cups chopped cranberries

The instruction how to make Grandmothers Famous Cranberry Bread

  1. Preheat oven to 350 degrees F (175 degrees C). Spray or grease one 9x5x3 inch loaf pan.
  2. mix up together the flour, sugar, baking powder, salt and baking soda.
  3. Cut in butter until mixture is crumbly. increase be credited with egg, yellowish-brown peel, and ocher yellow juice; disturb to amalgamation and fold in raisins and cranberries.
  4. Pour into loaf pan and bake for 70 minutes or until toothpick inserted comes out clean. Remove from pan; cool just about wire rack.

Nutritions of Grandmothers Famous Cranberry Bread

calories: 248.7 calories
carbohydrateContent: 50.5 g
cholesterolContent: 25.7 mg
fatContent: 4.6 g
fiberContent: 2 g
proteinContent: 3.5 g
saturatedFatContent: 2.6 g
servingSize:
sodiumContent: 343.3 mg
sugarContent: 29.3 g
transFatContent:
unsaturatedFatContent:

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