A spicy Mexican soup following hidden healthy ingredients. categorically easy to accustom yourself adjust and personalize! The pasta, tofu, and wheat germ are optional, but they grow a lot of health benefits! Its hard to go wrong afterward this recipe. If you have a little more or a little less of clear items, dump them all together and see what you think!
The ingredient of Healthy Mexican Soup
- 1 (28 ounce) can diced tomatoes, undrained
- 2 cups water
- 1 (15.5 ounce) can kidney beans
- 1 cup frozen corn, or more to taste
- 1 cup combine wheat rotini pasta
- 2 slices medium-firm tofu, cubed
- u00bc cup wheat germ, or more to taste
- 1 dash hot pepper sauce (such as Tabascou00ae), or to taste
The instruction how to make Healthy Mexican Soup
- count diced tomatoes, water, kidney beans, corn, rotini, tofu, wheat germ, and hot pepper sauce in a pot; bring to a boil, edit heat, and simmer until rotini are tender, virtually 20 minutes.

Nutritions of Healthy Mexican Soup
calories: 303.5 caloriescarbohydrateContent: 57.6 g
cholesterolContent:
fatContent: 3.5 g
fiberContent: 13.1 g
proteinContent: 16.6 g
saturatedFatContent: 0.5 g
servingSize:
sodiumContent: 537.9 mg
sugarContent: 6.2 g
transFatContent:
unsaturatedFatContent: