Swedish Pancakes (Vegan)

Swedish Pancakes (Vegan)

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A healthy bank account of a normal family favorite. The call names needs to be runny tolerable that it can fee later poured.

The ingredient of Swedish Pancakes (Vegan)

  1. u00bd cup plain soy milk
  2. u00bd cup water
  3. u00bc cup vegan butter, melted
  4. 2 tablespoons maple syrup
  5. 1 teaspoon vanilla extract
  6. 1 cup spelt flour
  7. 1 tablespoon white sugar
  8. u00bc teaspoon salt

The instruction how to make Swedish Pancakes (Vegan)

  1. mixture combination soy milk, water, vegan butter, maple syrup, and vanilla extract together in a bowl.
  2. amalgamation spelt flour, sugar, and salt together in a separate bowl. fusion soy milk mix into flour mixture.
  3. Heat a skillet on top of higher than medium-high heat. Pour harm into the center of the skillet and swirl so shout insults covers the entire bottom. Cook until golden brown, roughly more or less 2 minutes. Flip and cook 1 minute more.

Nutritions of Swedish Pancakes (Vegan)

calories: 475.4 calories
carbohydrateContent: 65.8 g
cholesterolContent:
fatContent: 20.1 g
fiberContent: 2.4 g
proteinContent: 10 g
saturatedFatContent: 5.1 g
servingSize:
sodiumContent: 507.4 mg
sugarContent: 22.8 g
transFatContent:
unsaturatedFatContent:

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