Healthy, flavorful marinated, later baked chicken dish featuring potatoes, blithe lemon juice, garlic, mushrooms, and olives.
The ingredient of Chicken Vesuvio
- 6 medium further other potatoes, quartered
- 4 (6 ounce) skinless, boneless chicken breast halves
- 2 teaspoons olive oil
- u00bc cup vivacious lemon juice
- 2 teaspoons lively rosemary, minced
- 1 teaspoon minced garlic
- salt and pepper to taste
- u215b cup green onions, chopped
- u215b cup pitted black olives, sliced
- u00bd cup mushrooms, sliced
The instruction how to make Chicken Vesuvio
- Place potatoes and chicken in a casserole dish. Drizzle in the manner of olive oil and lemon juice. Then sprinkle afterward rosemary, garlic, salt, and pepper. Cover, and refrigerate for at least 30 minutes.
- Preheat oven to 400 degrees F (200 degrees C). Sprinkle green onions on top of higher than chicken.
- Bake, covered, in preheated oven for 30 minutes. Remove, and increase be credited with olives and mushrooms. Return to oven, and bake for 30 minutes. Transfer chicken and vegetables to platter, and pour pan juices in relation to top.
Nutritions of Chicken Vesuviocalories: 468.5 calories
carbohydrateContent: 58.3 g
cholesterolContent: 98.8 mg
fatContent: 5.3 g
fiberContent: 7.5 g
proteinContent: 46.4 g
saturatedFatContent: 1.1 g
sodiumContent: 170.2 mg
sugarContent: 3.1 g