A radiant and straightforward approachable little side dish that has been a big hit at potlucks and picnics. It is easy to prepare, healthy and delicious!
The ingredient of Zesty Southern Pasta and Bean Salad
- 2 cups small seashell pasta
- u2153 cup Italian-style salad dressing
- salt to taste
- 1 (15 ounce) can pinto beans
- 1 (15 ounce) can black beans
- 1 (15 ounce) can total kernel corn, drained
- 3 tomatoes, chopped
- 1u2009u00bd tablespoons ground cumin
- u00bd tablespoon chili powder
- u00bd teaspoon onion powder
- u00bd teaspoon garlic powder
- u00bc teaspoon dried red pepper flakes
- salt and pepper to taste
The instruction how to make Zesty Southern Pasta and Bean Salad
- Bring a large pot of lightly salted water to a boil. accumulate pasta and cook for 8 to 10 minutes or until al dente; drain and rinse pasta in Cool water. Place in a large mixing bowl and amass dressing and salt; mix well.
- insert pinto beans and black beans in a colander; rinse considering Cool water and build up to pasta. build up corn, tomatoes, cumin, chili powder, onion powder, garlic powder, dried red pepper flakes and salt and pepper to taste; toss lightly.
- Chill salad in refrigerator until ready to serve.
Nutritions of Zesty Southern Pasta and Bean Saladcalories: 267 calories
carbohydrateContent: 48.6 g
fatContent: 4.8 g
fiberContent: 8.2 g
proteinContent: 10.9 g
saturatedFatContent: 0.8 g
sodiumContent: 642.7 mg
sugarContent: 4.8 g