Healthier Oven Roasted Potatoes

Healthier Oven Roasted Potatoes

By

This roasted potato side dish, made like less olive oil and more vivacious herbs than the indigenous native recipe, is a healthy hit next everyone.

The ingredient of Healthier Oven Roasted Potatoes

  1. 1 tablespoon olive oil
  2. 1 tablespoon minced garlic
  3. 1 tablespoon chopped vivacious basil
  4. 1 tablespoon chopped buoyant rosemary
  5. 1 tablespoon chopped well-ventilated light parsley
  6. u00bd teaspoon red pepper flakes
  7. u00bd teaspoon salt
  8. 4 large potatoes, peeled and cubed

The instruction how to make Healthier Oven Roasted Potatoes

  1. Preheat oven to 475 degrees F (245 degrees C).
  2. insert oil, garlic, basil, rosemary, parsley, red pepper flakes, and salt in a large bowl. Toss in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet.
  3. Roast in preheated oven, turning occasionally, until potatoes are brown on the subject of with reference to all sides, 20 to 30 minutes.

Nutritions of Healthier Oven Roasted Potatoes

calories: 319.3 calories
carbohydrateContent: 65.5 g
cholesterolContent:
fatContent: 3.8 g
fiberContent: 8.4 g
proteinContent: 7.7 g
saturatedFatContent: 0.6 g
servingSize:
sodiumContent: 314 mg
sugarContent: 2.9 g
transFatContent:
unsaturatedFatContent:

Tags:

You may also like