This salad is beautiful, healthy, and delicious! The fruits can be chopped to use as a salad or sliced thinly and layered in a trifle bowl for a in reality essentially stunning presentation.
The ingredient of Strawberry-Sauced Crunchy Fruit Salad
- 2u2009u00bd cups crispy rice cereal
- 1u2009u00bd cups chopped hazelnuts
- u00be cup packed brown sugar
- u00bd cup margarine, melted
- 1 pound well-ventilated light or frozen sliced strawberries
- u2153 cup tawny juice
- 2 tablespoons confectioners sugar
- 1 tablespoon vanilla sugar
- 2 Red Delicious apples, cored and diced
- 2 Golden Delicious apples, cored and diced
- 2 Granny Smith apples, cored and diced
- 4 seedless oranges, peeled and diced
- 1 (20 ounce) can crushed pineapple, drained
The instruction how to make Strawberry-Sauced Crunchy Fruit Salad
- Preheat the oven to 350 degrees F (175 degrees C). Place the rice cereal and nuts into a baking pan. demonstrate in the brown sugar and margarine. Bake for 10 to 15 minutes, until toasty. campaign occasionally. Set aside to cool.
- In the container of a blender or large food processor, complement the strawberries, orange juice, confectioners sugar and vanilla sugar. Puree into a sleek slick sauce. Set aside.
- To make the salad, toss the red, green and yellow apples past oranges and pineapple in a large serving bowl. Sprinkle as soon as the nut crunch and spoon strawberry sauce beyond the top. Or you can assistance the toppings more or less the side.
Nutritions of Strawberry-Sauced Crunchy Fruit Saladcalories: 534.8 calories
carbohydrateContent: 75.1 g
fatContent: 27.1 g
fiberContent: 8.4 g
proteinContent: 6.4 g
saturatedFatContent: 3.2 g
sodiumContent: 206.7 mg
sugarContent: 56.1 g