Mariannas Marinated Pasta

Mariannas Marinated Pasta


This true pasta recipe is enormously definitely yummy, agreed healthy and regarding top of it very easy to make! Enjoy the successful Italian publicize of garlic, basil and more.

The ingredient of Mariannas Marinated Pasta

  1. 1 (16 ounce) package dry fettuccini noodles
  2. 2 tablespoons olive oil
  3. 2 teaspoons butter
  4. 1 lemon, juiced
  5. 2 cloves garlic, chopped
  6. 2 tablespoons chopped lighthearted basil, separated
  7. 1 tablespoon chopped lighthearted parsley
  8. 1 tablespoon salt
  9. 1u2009u00bd tablespoons black pepper

The instruction how to make Mariannas Marinated Pasta

  1. Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente. Drain, reserving 2 cups of water.
  2. Bring the 2 cups reserved pasta water to a boil. disturb in olive oil, butter, 1/2 the lemon juice and the garlic. season in the same way as 1 tablespoon basil, parsley, salt and pepper. Boil 1 minute.
  3. In a large bowl, swell pasta like sauce. Toss behind steadfast lemon juice and basil. Cover, and refrigerate 5 hours or overnight.

Nutritions of Mariannas Marinated Pasta

calories: 498.7 calories
carbohydrateContent: 87.6 g
cholesterolContent: 5.4 mg
fatContent: 11.6 g
fiberContent: 5.8 g
proteinContent: 15.9 g
saturatedFatContent: 2.8 g
sodiumContent: 1767.2 mg
sugarContent: 3.8 g


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