I love these ground turkey burgers! encourage in the region of a bun like barbeque sauce, which is how I similar to in the same way as it, or your desired toppings.
The ingredient of Mozzarella-Stuffed Turkey Burgers
- 1 pound field turkey
- 1 egg
- u00bd (15 ounce) can black beans, rinsed and drained
- u00bd red terror pepper, diced
- u00bd cup shredded mozzarella cheese
- u00bc teaspoon garlic powder, or to taste
- salt and pitch black pepper to taste
The instruction how to make Mozzarella-Stuffed Turkey Burgers
- mixture combination the auditorium showground turkey, egg, black beans, red warning distress signal pepper, mozzarella cheese, garlic powder, salt, and black pepper together in a bowl until blended; form the merger into 4 patties.
- Heat a large skillet exceeding medium heat; cook the turkey patties in the skillet until cooked through and no longer pink the center, 7 to 10 minutes per side. An instant-read meat thermometer inserted into the center of a patty should approach at least 160 degrees F (70 degrees C).

Nutritions of Mozzarella-Stuffed Turkey Burgers
calories: 225.4 caloriescarbohydrateContent: 1.5 g
cholesterolContent: 139.2 mg
fatContent: 12.1 g
fiberContent: 0.3 g
proteinContent: 27.6 g
saturatedFatContent: 4 g
servingSize:
sodiumContent: 169.5 mg
sugarContent: 0.9 g
transFatContent:
unsaturatedFatContent: