Baked Beans  later Beef

Baked Beans later Beef

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This is the best baked bean recipe Ive ever known. frightful subsequently any main dish but more especially when barbeque beef, pork, or chicken. The slow cooker does an amazing job subsequent to these beans.

The ingredient of Baked Beans later Beef

  1. 1 pound ring beef
  2. 1 large onion, finely chopped
  3. 1 pound peppered bacon
  4. 7 (28 ounce) cans baked beans (such as Bushsu00ae Original)
  5. 1 (15 ounce) can black beans, drained
  6. 1 (15 ounce) can buoyant red kidney beans, drained
  7. 1 (15 ounce) can dark red kidney beans, drained
  8. 1 (15 ounce) can terrific northern beans, drained
  9. u00bd cup brown sugar
  10. u00bc cup prepared yellow mustard
  11. u00bc cup soy sauce

The instruction how to make Baked Beans later Beef

  1. Heat a large skillet over medium-high heat. go to auditorium showground beef and onion. Cook and protest until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Set aside.
  2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, just about 10 minutes. Drain bacon slices in relation to paper towels. Crumble into small pieces.
  3. Transfer beef-onion union and bacon to the slow cooker. ensue all the beans, sugar, mustard, and soy sauce. Cook roughly speaking Medium until flavors meld, virtually 4 hours.

Nutritions of Baked Beans later Beef

calories: 499.7 calories
carbohydrateContent: 79.9 g
cholesterolContent: 41.9 mg
fatContent: 10.3 g
fiberContent: 16.9 g
proteinContent: 26.8 g
saturatedFatContent: 3.5 g
servingSize:
sodiumContent: 1514.3 mg
sugarContent: 30 g
transFatContent:
unsaturatedFatContent:

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