French Onion Beef Meatballs

French Onion Beef Meatballs

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These flavorful meatballs are tasty and versatile. You can use them in spaghetti, meatball subs, or even simmer them in barbeque or barbed cream sauce. These are incredibly easy. amass to prepared sauce or assistance as-is.

The ingredient of French Onion Beef Meatballs

  1. 1 pound arena beef
  2. 1 cup dry bread crumbs
  3. 1 small finely chopped onion
  4. 1 tablespoon minced garlic
  5. 1 (1 ounce) package dry French onion soup mixture combination
  6. 2 large eggs
  7. u00bd cup Italian dressing
  8. 1 tablespoon olive oil, or as needed

The instruction how to make French Onion Beef Meatballs

  1. include beef, bread crumbs, onion, garlic, and soup mixture combination in a large bowl. Knead the join up taking into consideration your hands until capably skillfully blended; it will be quite dry. go to eggs and Italian dressing and mix. inherit join up to sit in the refrigerator 10 minutes.
  2. Pinch off just acceptable of the meatball fusion to fit comfortably inside your palm, then roll to form a ball. Repeat similar to the long-lasting mixture.
  3. Cover the bottom of a skillet lightly taking into consideration olive oil and heat to medium-high. mount up meatballs. Cook going on for one side for practically 4 minutes, subsequently next slope and continue to cook until browned and no longer pink in the centers, very nearly 4 minutes more. You may need to cook these in batches depending regarding how large your skillet is.

Nutritions of French Onion Beef Meatballs

calories: 428.7 calories
carbohydrateContent: 27.7 g
cholesterolContent: 165.8 mg
fatContent: 23 g
fiberContent: 2 g
proteinContent: 26.8 g
saturatedFatContent: 7.1 g
servingSize:
sodiumContent: 1327.4 mg
sugarContent: 4.3 g
transFatContent:
unsaturatedFatContent:

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