Barbequed spareribs are new delicious after a rubdown considering this flavor-enhancing dry mixture.
The ingredient of Rib daub smooth
- u00bd cup salt
- u00bd cup white sugar
- 2 tablespoons lemon pepper
- 3 tablespoons monosodium glutamate (MSG)
- 2 tablespoons arena black pepper
- 2 tablespoons paprika
- 1 teaspoon chili powder
- u00bd teaspoon onion powder
The instruction how to make Rib daub smooth
- Place salt, white sugar, lemon pepper, monosodium glutamate (MSG), arena black pepper, paprika, chili powder and onion powder in a medium container. Seal container and shake vigorously to mix. Use as desired subsequently grilling spareribs.n

Nutritions of Rib daub smooth
calories: 48.4 caloriescarbohydrateContent: 10.1 g
cholesterolContent:
fatContent: 0.2 g
fiberContent: 0.8 g
proteinContent: 0.3 g
saturatedFatContent:
servingSize:
sodiumContent: 581.2 mg
sugarContent: 8.6 g
transFatContent:
unsaturatedFatContent: