California Grilled Veggie Sandwich

California Grilled Veggie Sandwich


I came stirring behind this recipe to entertain friends. back I am a semi-vegetarian and love to BBQ, I am always inventing something new. The first epoch I made this, my meat-lover friends raved practically this dish! I prefer mesquite coals on top of higher than gas barbeques...however, either works fine.

The ingredient of California Grilled Veggie Sandwich

  1. u00bc cup mayonnaise
  2. 3 cloves garlic, minced
  3. 1 tablespoon lemon juice
  4. u215b cup olive oil
  5. 1 cup sliced red siren peppers
  6. 1 small zucchini, sliced
  7. 1 red onion, sliced
  8. 1 small yellow squash, sliced
  9. 2 (4-x6-inch) focaccia bread pieces, split horizontally
  10. u00bd cup crumbled feta cheese

The instruction how to make California Grilled Veggie Sandwich

  1. In a bowl, blend the mayonnaise, minced garlic, and lemon juice. Set aside in the refrigerator.
  2. Preheat the grill for high heat.
  3. Brush vegetables like olive oil re each side. Brush grate like oil. Place danger signal peppers and zucchini closest to the middle of the grill, and set onion and squash pieces approximately them. Cook for not quite 3 minutes, turn, and cook for marginal 3 minutes. The peppers may agree to a bit longer. Remove from grill, and set aside.
  4. expand progress some of the mayonnaise merger approaching the cut sides of the bread, and sprinkle each one afterward feta cheese. Place something like the grill cheese side up, and cover with lid for 2 to 3 minutes. This will indulgent the bread, and slightly melt the cheese. Watch intentionally so the bottoms dont burn. sever from grill, and lump bump behind the vegetables. Enjoy as admittance faced grilled sandwiches.

Nutritions of California Grilled Veggie Sandwich

calories: 392.9 calories
carbohydrateContent: 36.5 g
cholesterolContent: 21.9 mg
fatContent: 23.8 g
fiberContent: 3.2 g
proteinContent: 9.2 g
saturatedFatContent: 5.9 g
sodiumContent: 623.4 mg
sugarContent: 4.7 g


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