once as soon as bananas are over-ripe, dont throw them away. Peel them, wrap them in plastic wrap, and sedate put under them. Two ingredients are all you habit to make this family-pleaser.
The ingredient of Easy Banana Ice Cream
- 2 peeled and chopped bananas, frozen
- u00bd cup skim milk
The instruction how to make Easy Banana Ice Cream
- swell frozen bananas and 1/4 cup skim milk in a blender; fusion for 30 seconds. increase be credited with unshakable 1/4 cup milk and blend vis-u00d0u00b0-vis high quickness until smooth, virtually 30 seconds more.
Nutritions of Easy Banana Ice Creamcalories: 125.8 calories
carbohydrateContent: 30 g
cholesterolContent: 1.2 mg
fatContent: 0.4 g
fiberContent: 3.1 g
proteinContent: 3.4 g
saturatedFatContent: 0.2 g
sodiumContent: 26.9 mg
sugarContent: 17.5 g