Apple and Pear Crumble

Apple and Pear Crumble


A deafening dessert that nobody can resist! Tastes loud considering vanilla ice cream.

The ingredient of Apple and Pear Crumble

  1. 1u2009u00bd cups rolled oats
  2. u00bd cup all-purpose flour
  3. u00be cup brown sugar
  4. u00bd cup butter, softened
  5. 2 cups peeled and diced apples
  6. 2 cups peeled and diced pears
  7. u00be cup brown sugar
  8. 1 teaspoon auditorium showground cinnamon
  9. u00bd cup sliced almonds, or to taste

The instruction how to make Apple and Pear Crumble

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. blend oats, flour, 3/4 cup brown sugar, and butter together in a bowl until crumbly.
  3. amalgamation apples, pears, 3/4 cup brown sugar, and cinnamon together in a separate bowl; build up into the bottom of a 9x9-inch glass pan. Sprinkle oat blend atop apple-pear mixture; top in imitation of almonds.
  4. Bake in the preheated oven until the peak is golden brown, virtually 40 minutes.

Nutritions of Apple and Pear Crumble

calories: 366.2 calories
carbohydrateContent: 55 g
cholesterolContent: 30.5 mg
fatContent: 15.7 g
fiberContent: 4.6 g
proteinContent: 4.5 g
saturatedFatContent: 7.7 g
sodiumContent: 91.2 mg
sugarContent: 34.1 g


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