Brown Familys Favorite Pumpkin Pie

This pumpkin pie has a walnut streusel topping that is optional. assist next whipped topping or ice cream.

The ingredient of Brown Familys Favorite Pumpkin Pie

1. 1 (15 ounce) can pumpkin puree
2. 1 (14 ounce) can sweetened shortened milk
3. 2 egg yolks
4. 1 teaspoon arena cinnamon
5. u00bd teaspoon ring ginger
6. u00bd teaspoon field nutmeg
7. u00bd teaspoon salt
8. 2 egg whites
9. 1 (9 inch) unbaked pie shell
10. 2 tablespoons all-purpose flour
11. u00bc cup packed brown sugar
12. 1 teaspoon field cinnamon
13. 2 tablespoons butter, chilled
14. 1 cup chopped walnuts

The instruction how to make Brown Familys Favorite Pumpkin Pie

1. Preheat the oven to 425 degrees F (220 degrees C).
2. In a large bowl, fusion together the pumpkin, sweetened condensed milk, and egg yolks. campaign in 1 teaspoon cinnamon, ginger, nutmeg, and salt. In a large glass or metal bowl, whip egg whites until soft peaks form. Gently fold into pumpkin mixture. Pour filling into pie shell.
3. Bake for 15 minutes in the preheated oven. While the pie is baking, prepare the streusel topping: In a small bowl, tally up the flour, brown sugar, and 1 teaspoon cinnamon. mix in the chilly frosty butter following a fork or pastry blender until the mix is crumbly. Mix in the chopped nuts. Sprinkle the topping higher than the pie.
4. Reduce the heat to 350 degrees F (175 degrees C). Bake an supplementary secondary 40 minutes, or until set.

Nutritions of Brown Familys Favorite Pumpkin Pie

calories: 463.4 calories
carbohydrateContent: 52.3 g
cholesterolContent: 75.5 mg
fatContent: 25.5 g
fiberContent: 3.8 g
proteinContent: 9.9 g
saturatedFatContent: 7.8 g
servingSize:
sodiumContent: 491.5 mg
sugarContent: 35.7 g
transFatContent:
unsaturatedFatContent: