Dessert Crepes

Dessert Crepes

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Essential crepe recipe. Sprinkle indulgent crepes in the same way as sugar and lemon, or help in the manner of cream or ice cream and fruit.

The ingredient of Dessert Crepes

  1. 4 eggs, lightly beaten
  2. 1u2009u2153 cups milk
  3. 2 tablespoons butter, melted
  4. 1 cup all-purpose flour
  5. 2 tablespoons white sugar
  6. u00bd teaspoon salt

The instruction how to make Dessert Crepes

  1. In large bowl, campaign together eggs, milk, melted butter, flour sugar and salt until smooth.
  2. Heat a medium-sized skillet or crepe pan higher than medium heat. Grease pan in imitation of a small amount of butter or oil applied taking into account bearing in mind a brush or paper towel. Using a serving spoon or small ladle, spoon roughly more or less 3 tablespoons crepe shout insults into hot pan, tilting the pan so that bottom surface is evenly coated. Cook on top of higher than medium heat, 1 to 2 minutes concerning a side, or until golden brown. give support to immediately.

Nutritions of Dessert Crepes

calories: 163.8 calories
carbohydrateContent: 17.2 g
cholesterolContent: 111.1 mg
fatContent: 7.7 g
fiberContent: 0.4 g
proteinContent: 6.4 g
saturatedFatContent: 3.4 g
servingSize:
sodiumContent: 234.5 mg
sugarContent: 5.3 g
transFatContent:
unsaturatedFatContent:

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