Butterscotch Apple Pecan Cobbler

Butterscotch Apple Pecan Cobbler

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A astounding subside or winter dessert. minister to warm subsequently a dollop of vanilla ice cream. Its delicious!

The ingredient of Butterscotch Apple Pecan Cobbler

  1. 1 (12 ounce) package butterscotch-flavored chips
  2. u00bc cup firmly packed brown sugar
  3. u00bc cup all-purpose flour
  4. 1 teaspoon ground cinnamon
  5. 2u2009u00bd large bitter apples, peeled and diced
  6. u00bd cup all-purpose flour
  7. u00bc cup firmly packed brown sugar
  8. u00bc cup butter
  9. 1 cup chopped pecans
  10. u00be cup quick-cooking oats

The instruction how to make Butterscotch Apple Pecan Cobbler

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. put in butterscotch-flavored chips, 1/4 cup brown sugar, 1/4 cup flour, and cinnamon together in a bowl.
  3. build up apples into a 9x13-inch baking dish and top past chip mixture.
  4. Bake in the preheated oven for 20 minutes.
  5. blend 1/2 cup flour and 1/4 cup brown sugar together in a bowl. Cut butter into flour mix using a pastry blender or your fingers until join up is crumbly; disconcert whisk in pecans and oats. Sprinkle topping beyond apples.
  6. Bake in the oven until apples are tender, 25 to 35 minutes.

Nutritions of Butterscotch Apple Pecan Cobbler

calories: 364.7 calories
carbohydrateContent: 43.4 g
cholesterolContent: 10.2 mg
fatContent: 19.4 g
fiberContent: 2.6 g
proteinContent: 2.6 g
saturatedFatContent: 10.1 g
servingSize:
sodiumContent: 60.7 mg
sugarContent: 31.9 g
transFatContent:
unsaturatedFatContent:

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