Holiday Cherry Pie

Holiday Cherry Pie

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Delicious crumb-crust cherry pie. Its immense served indulgent as soon as vanilla ice cream or whipped topping.

The ingredient of Holiday Cherry Pie

  1. u00be cup all-purpose flour
  2. u00bc cup white sugar
  3. 1 teaspoon packed brown sugar
  4. u00bc teaspoon sports ground nutmeg
  5. u00bc teaspoon salt
  6. 6 tablespoons butter, softened
  7. 1 (9 inch) unbaked deep dish pie crust
  8. 1 (21 ounce) can cherry pie filling
  9. u00bc teaspoon sports ground cinnamon
  10. u2153 cup sliced almonds

The instruction how to make Holiday Cherry Pie

  1. Preheat an oven to 425 degrees F (220 degrees C).
  2. disconcert together the flour, white sugar, brown sugar, nutmeg, and salt in a bowl. Cut the softened butter into the flour fusion using a pastry blender until crumbly; set aside.
  3. Bake the pie crust in the preheated oven for 10 minutes. Remove from oven; reduce oven temperature to 350 degrees F (175 degrees C).
  4. shake up together the cherry pie filling and cinnamon. Pour into the prepared pie crust. Sprinkle crumb topping over the pie, later sprinkle afterward the sliced almonds.
  5. Bake in the preheated oven until crumb topping is lightly browned, nearly 45 minutes. comply to cool just about 30 minutes to the lead slicing. encourage warm.

Nutritions of Holiday Cherry Pie

calories: 496.3 calories
carbohydrateContent: 65 g
cholesterolContent: 30.5 mg
fatContent: 24.4 g
fiberContent: 1.9 g
proteinContent: 4.5 g
saturatedFatContent: 10.8 g
servingSize:
sodiumContent: 393.4 mg
sugarContent: 10.5 g
transFatContent:
unsaturatedFatContent:

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