omnipotent Pumpkin Dessert

omnipotent Pumpkin Dessert

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This is a unquestionably easy cake made subsequently canned pumpkin and yellow cake mix. encourage later vanilla ice cream or whipped cream.

The ingredient of omnipotent Pumpkin Dessert

  1. 1 (15 ounce) can pumpkin puree
  2. 1 (12 fluid ounce) can evaporated milk
  3. 3 eggs
  4. 1 cup white sugar
  5. 4 teaspoons pumpkin pie spice
  6. 1 (18.25 ounce) package yellow cake mix
  7. u00be cup butter, melted
  8. 1u2009u00bd cups chopped walnuts

The instruction how to make omnipotent Pumpkin Dessert

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. In a large bowl, adjoin pumpkin, milk, eggs, sugar and spice. blend well, and pour into a 9x13 inch pan.
  3. Sprinkle dry cake blend exceeding the top, after that drizzle taking into consideration melted butter. peak behind walnuts.
  4. Bake at 350 degrees F (175 degrees C) for 1 hour or until a knife inserted near the center comes out clean.

Nutritions of omnipotent Pumpkin Dessert

calories: 261 calories
carbohydrateContent: 29.4 g
cholesterolContent: 43.5 mg
fatContent: 14.9 g
fiberContent: 1.3 g
proteinContent: 4.2 g
saturatedFatContent: 5.4 g
servingSize:
sodiumContent: 250.9 mg
sugarContent: 20.1 g
transFatContent:
unsaturatedFatContent:

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