This is a gruff dessert that is pretty good. It has been going on for for a while, but I other a further other twist. give support to loving like ice cream.
The ingredient of curt Peach Cobbler
- u00bd cup butter, melted
- 1 cup self-rising flour
- 1 cup white sugar
- 1 cup milk
- 1 (28 ounce) can sliced peaches
- 1 teaspoon almond extract
- 2 teaspoons ring cinnamon
The instruction how to make curt Peach Cobbler
- Preheat oven to 350 degrees F (175 degrees C). Place butter in a 9x9-inch baking pan; melt in the preheating oven.
- amalgamation flour, sugar, and milk together in bowl until smooth. right of entry peaches and mount up almond extract to the peaches and juice.
- Pour peaches beyond melted butter in the 9x9-inch pan; spoon hurl abuse atop peaches without mixing. Sprinkle subsequently cinnamon.
- Bake in the preheated oven until bubbling and culmination is lightly browned, roughly more or less 45 to 60 minutes.
Nutritions of curt Peach Cobblercalories: 420.9 calories
carbohydrateContent: 66.6 g
cholesterolContent: 43.9 mg
fatContent: 16.4 g
fiberContent: 2.7 g
proteinContent: 4.4 g
saturatedFatContent: 10.3 g
sodiumContent: 395.6 mg
sugarContent: 48.9 g