This is a serious peach cobbler--so easy a child can make it! It is earsplitting right out of the oven served when vanilla ice cream.
The ingredient of Easy Peach Cobbler
- 1 cup white sugar
- u00bd cup butter, room temperature
- 1 cup self-rising flour
- 1 cup milk
- 1 (15 ounce) can peaches
The instruction how to make Easy Peach Cobbler
- Preheat oven to 350 degrees F (175 degrees C).
- In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.
- Bake 25 to 30 minutes in the preheated oven, until golden brown.
Nutritions of Easy Peach Cobblercalories: 389.5 calories
carbohydrateContent: 58.8 g
cholesterolContent: 43.9 mg
fatContent: 16.4 g
fiberContent: 1.5 g
proteinContent: 4 g
saturatedFatContent: 10.3 g
sodiumContent: 393 mg
sugarContent: 42.5 g