Banana Spring Rolls

Banana Spring Rolls

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Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious as soon as ice cream. Doesnt attain realize simpler!!

The ingredient of Banana Spring Rolls

  1. 2 large bananas
  2. 8 (7 inch square) spring roll wrappers
  3. 1 cup brown sugar, or to taste
  4. 1 quart oil for deep frying

The instruction how to make Banana Spring Rolls

  1. Preheat the oil in a deep-fryer or large cast-iron skillet to 375 degrees F (190 degrees C).
  2. Peel bananas, and slice them in half lengthwise, then diagonally into fourths. Place one piece of banana crossways across the corner of a spring roll wrapper, and sprinkle similar to brown sugar to taste. Roll from the corner to the center, subsequently next fold top and bottom corners in, and continue rolling. Dip your finger in water and brush the last edge to seal. Repeat taking into account bearing in mind permanent banana pieces.
  3. Fry a few banana rolls at a epoch in the hot oil until evenly browned. separate to paper towels to drain. relieve sustain hot or cold.

Nutritions of Banana Spring Rolls

calories: 325.1 calories
carbohydrateContent: 53.3 g
cholesterolContent: 2.9 mg
fatContent: 11.6 g
fiberContent: 1.5 g
proteinContent: 3.5 g
saturatedFatContent: 1.5 g
servingSize:
sodiumContent: 191.1 mg
sugarContent: 30.8 g
transFatContent:
unsaturatedFatContent:

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