Fried Apples

Fried Apples


Apple slices fried in a pan! These are a delightful side subsequent to fried sausages and mashed potatoes. They would along with be excellent served later than vanilla ice cream!

The ingredient of Fried Apples

  1. 5 apples - peeled, cored and sliced
  2. u00bc cup vegetable oil
  3. u00bc cup maple flavored syrup
  4. 1 pinch salt

The instruction how to make Fried Apples

  1. Melt oil or butter in a medium-sized cast iron pan higher than medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to suspension down.
  2. in the manner of they are soft something like both sides, season once a pinch of salt and the syrup.

Nutritions of Fried Apples

calories: 263.4 calories
carbohydrateContent: 37.5 g
fatContent: 14.1 g
fiberContent: 4.1 g
proteinContent: 0.4 g
saturatedFatContent: 1.8 g
sodiumContent: 13.7 mg
sugarContent: 26.2 g


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